Nita's European Bakery – New York, NY: Hours, Menu & Directions

Opening hours

Eastern Time

Opening hours have not been published for this bakery yet. Call (718) 784-4047 to check today's hours. Know the hours? Send them to us.

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40-10 Greenpoint Ave, New York, NY 11104

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Address40-10 Greenpoint Ave, New York, NY 11104

Phone(718) 784-4047

StylePolish & Eastern European bakery

CountyQueens County

Time zoneEastern Time

From city center2.9 mi east

About Nita's European Bakery

Nita's European Bakery is a Polish & Eastern European bakery at 40-10 Greenpoint Ave, about 2.9 mi east of central New York.

It is one of 1,497 bakeries and sweet shops we list in New York — about one per 5,663 people living in the city. The closest neighbour on our map is Bronscakes, less than 0.1 mi away.

We have not been able to confirm a full weekly schedule for Nita's European Bakery yet, so calling ahead at (718) 784-4047 is the safest bet. Bakeries often sell out of popular items by early afternoon.

Services and amenities

Restroom

At a glance

Listed as	Polish & Eastern European bakery
Bakeries in New York	1,497
Nearest bakery	less than 0.1 mi

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What to order

Typical items at a Polish & Eastern European bakery like this one — the bakery's own selection may differ.

Full menu

Pączki & Fried Dough

Chruściki (Angel Wings)Thin ribbons of dough twisted into bows, fried until shatteringly crisp and buried under powdered sugar.
OponkiRing-shaped cheese doughnuts made with farmer's cheese, giving a moist, tender interior and a sugared crust.
PączkiRich, eggy fried doughnuts that are denser than American versions, filled with rose-hip jam, plum butter or custard and dusted with sugar or glazed.
Custard PączekPączek filled to bulging with vanilla pastry cream, finished with powdered sugar for a softer, creamier variation.

Cakes & Babka

SernikPolish cheesecake made with twaróg farmer's cheese, dense yet light, often with raisins and a lattice or chocolate top.
MakowiecRolled yeast cake spiraled with a thick filling of ground poppy seeds, honey, raisins, walnuts and orange peel.
SzarlotkaPolish apple cake with grated or sliced tart apples between layers of crumbly shortcrust, scented with cinnamon.
Napoleonka (Kremówka)Two sheets of crisp puff pastry sandwiching a thick layer of vanilla custard, dusted heavily with powdered sugar.

Cookies & Small Sweets

Kruche CiasteczkaShort butter cookies with a sandy texture, sometimes decorated with jam centers or chopped walnuts.
KołaczkiDelicate cream cheese pastry squares folded around apricot, raspberry, prune or poppy seed filling and dusted with sugar.
MazurekFlat Easter tart on a shortbread base covered with caramel, nuts and dried fruit arranged in decorative patterns.
PierniczkiSmall iced gingerbread cookies cut into hearts and stars, chewy and fragrant with honey and warm spice.